FMJ - Facilities Management magazine providing industry-specific intelligence to FM and property professionals

Consuming light

Ulysse Dormoy CEO of lighting specialists Atrium explores the impact of insufficient light on human health, highlights some of the research and outlin...
Safe harbour

FMJ visits the Port of Dover to discover how the Churchill cleaning team is helping keep this vital transport hub to the European Continent clean and ...
Navigating rising cost challenges in the foodservice and hospitality sectors

According to the latest Contract Catering Tracker from CGA by NIQ and Bidfood, changes to employer NIC contributions which are due to rise this April ...
Making an entrance

Donna Hannaway, Forbo’s Head of Marketing UK and Ireland says the right entrance matting can help maintain a clean, welcoming and safe environment Dur...
Space and signage

Clara Mathey, Head of Marketing at Comeen explores how meeting room management and digital signage tools are reshaping modern facilities to connect pe...
Care in catering

Michal Seal, Managing Director Healthcare at Elior discusses the key learnings from a report about the future of food in care and retirement living Th...
Another door opens

Helen Hewitt, Chief Executive Officer at the British Woodworking Federation discusses how the industry can navigate the shift from the British to Euro...
Global influence

Simon Porter – Global Solutions Director – Client Solutions ISS explains to Sara Bean the benefits of taking a collaborative approa...