FMJ Facilities Management magazine providing industry-specific intelligence to FM and property professionals

Workplace caterer, Genuine Dining, is making a long-term, intentional investment in social value, embedding inclusive employment, purpose, and impact across the business, with the launch of  ‘The Bridge’, an employment programme designed to create meaningful opportunities for people with learning ...

Patrick Martin, Co-Founder and Director of Sanaway explains why specifying matting correctly helps keeps employees safe, floors protected and reduces costs Companies have a legal obligation to safeguard their employees and visitors against workplace hazards under the Workplace (Health, Safety ...

New research, commissioned by PEW Electrical, indicates that widespread uncertainty and fragmented record-keeping could be undermining lift fire safety compliance, weakening building fire strategies. Last month, the Building Safety Regulator (BSR) became a standalone public body, separating from the Health and ...

By Russell Dean, Director of Operations, Bidvest Noonan Over recent days I’ve been reflecting on the major policing reforms announced by the Home Office, and discussing them with colleagues across our business. Having spent over eight years as a police ...

A new report published by HubStar, an industry leader in dynamic workplace solutions, provides a comprehensive view of how employees are now using office spaces across more than 300 million square feet of buildings in 13 major countries. The report ‘Hybrid ...

Employee-owned communications consultancy Magenta Associates’ 2025 Impact Report highlights several major milestones achieved last year. These include securing B Corp certification, completing Carbon Literacy training across the majority of the business, expanding the agency’s research into the impact of AI on ...

The London-based independent workplace catering and guest services business has opened a new Central Production Kitchen in Shoreditch, reinforcing its commitment to long-term growth, food quality and responsible business practices. The new facility, named Kingsland Kitchen, will be overseen by ...

The B.E. Inclusive initiative has agreed the next phase of its joint equity, diversity and inclusion (EDI) action plan, building on the three‑year programme launched in 2022. Representing over 400,000 built environment professionals across nine professional institutions, the new Memorandum ...

As the Terrorism (Protection of Premises) Act 2025 – better known as Martyn’s Law – approaches enforcement, it looks to set a legal duty for facility management teams across a wide range of industries to strengthen their approach to security. ...

Serco Leisure, working in partnership with More Leisure Community Trust (MLCT), is set to deliver a major £8 million investment programme across Chichester District’s three leisure centres as part of a new 15-year contract, Commencing on 1 May 2026, the new ...