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Sodexo signs partnership agreement with Uber Eats

Sodexo has launched a partnership with meal delivery business, Uber Eats, to enable Sodexo Pass Restaurant card holders in France to have a meal delivered from their favourite restaurants, seven days a week with no minimum order required, up to ...

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Mitie lands major deal with North West Anglia NHS Foundation Trust

Mitie has secured a five-year contract with North West Anglia NHS Foundation Trust to deliver facilities management and catering services for all of the Trust’s hospitals. The contract award, worth £4.2 million a year, builds on Mitie’s 12-year relationship with ...

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Director appointment at Elior UK

Contract caterer Elior UK has appointed Michal Seal as Marketing & Corporate Communications Director. Seal joins the business from SSP Group where she was UK & Ireland Commercial Director, responsible for driving commercial value including leveraging technology, developing strategic partnerships and ...

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Lolly Snapserve set to revolutionise the staff canteen

It’s Lolly launches Lolly Snapserve -Vision-based, cashierless checkout uses AI to serve up seamless style and speedy transactions It’s Lolly, the digital EPOS and commerce specialist, is proud to debut Lolly Snapserve – its cashierless, fully-automated checkout solution. The vision-based, ...

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Compass Scotland launches bespoke Apprenticeship Programmes

Compass Scotland has launched its first bespoke Modern Apprenticeship Programme, with a commitment to creating and developing 100 new Modern Apprenticeship opportunities in its first year. The apprenticeship programmes create a career progression roadmap for an individual to work toward, ...

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Talkington Bates serves up new concept in workplace catering

The bespoke contract caterer has launched a new flexible catering offer to support businesses as they start planning the post-Covid return to the office. The FLx Catering Solution is a completely flexible offer to help organisations wanting to provide catering ...

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Hobart service division’s support ‘making a big difference’ in UK hospitals

Hobart Service are continuing to go above and beyond to support our NHS, and the ongoing handwork and dedication from the Service team has not gone unnoticed. Amid a third lockdown and at a time where UK hospitals are busier ...

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Aramark Offshore expands partnership with Total E&P UK

The catering and hotel services specialist has been awarded a new five-year contract with Total Exploration and Production (E&P) UK, across the United Kingdom Continental Shelf. The deal will see Aramark Offshore expand its existing services to deliver catering, cleaning, ...

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Subscription-based contract catering and FM model launched

Mosaic, a new subscription-based contract catering and FM model, initiated by Bartlett Mitchell (BM) has been launched as part of a move to offer clients flexible solutions in a post-Covid workplace. The model will enable clients to sign-up to a ...

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Balanced Food Co in Brakespear Park win

Breakspear Park in Hertfordshire has awarded The Balanced Food Co. a two-year contract to provide catering services across its multi-tenanted office site which stretches over 300,000 sq. ft., featuring four storeys of open space, with a central atrium. The deal ...

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