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Bartlett Mitchell achieves second year certification to The Planet Mark

Independent catering business, Bartlett Mitchell, has reduced its emissions by 22.3 tCO2 in its second year of carbon footprint reporting with The Planet Mark – a certification programme recognising commitment to continuous improvement in sustainability. Certification to the programme is ...

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Elior UK develops enhanced customer feedback programme to support safe site reopening

Contract caterer Elior UK has teamed up with Serve First to develop an advanced customer experience feedback system to further support the safe reopening of sites across its B&I, healthcare and education business. Whilst Elior has primarily implemented the survey ...

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Bennett Hay repositions to reflect the changing face of the workplace

The London-based bespoke hospitality services company has undertaken a brand refresh and repositioning to reflect the changing face of the workplace a decade after the company was launched. Under the moniker of Blended Services, Bennett Hay says it has moved ...

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Sodexo’s workplace dining specialist launches London delivery service

Workplace dining specialist, Good Eating Company (GEC), has launched Good Eating Delivered a new workplace food delivery solution. The new service is designed for urban markets and will support businesses as they look to re-engage with their employees and clients in ...

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New jobs and skills service caters for former food service personnel

Earlier this week it was announced that members of the food service sector had come together to launch ‘Food Service Circle’ (FSC) – a platform that offers support to those working in the food service sector affected by the economic ...

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Elior UK in five-year catering partnership with Scottish Arts Centre

Leisure caterer Elior UK has secured a five-year contract with renowned arts centre, An Lanntair, as its new catering partner. The contract will see Elior manage the catering and hospitality at the influential arts centre based in Stornoway, Scotland, managing ...

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UK’s leading catering businesses join forces to launch support platform for former employees

More than 20 leading companies and individuals from the food service sector have joined forces to launch ‘Food Service Circle’ (FSC) – a platform aiming to offer support to those affected by the economic fallout of the COVID-19 pandemic. With ...

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Future predictions for the long-term impact of Covid-19 on workplace dining

London caterer, Vacherin, has published a paper setting out its predictions for the future workplace and its proposals for a more fluid and flexible approach to catering, to support its clients as they re-evaluate their workplace strategies. The document entitled ...

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Hobart Service further strengthens leadership team and plans to enter new markets after lockdown challenges

Hobart Service UK has proudly announced that they have further strengthened their leadership team with the hiring of Adam Ponting as Sales Director. Ponting has 20 years’ experience in sales roles, and has experience of working with large European brands ...

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Bartlett Mitchell commits to Sedex ethical

Bartlett Mitchell has committed to Sedex ethical trading – joining thousands of businesses which have pledged to share data to help improve working conditions in global supply chains. As part of the move, the independent caterer will join one of ...

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