Compass Group UK & Ireland has launched its Accelerating Compass’ Transition (ACT) Sustainability Academy, a new learning initiative designed to develop the next generation of Sustainability Leaders and support the company’s new sustainability strategy ‘Our Planet Promise‘. The flagship Academy ...

Piers Zangana chaired a discussion at Facilities & Estates Management Live on the provision of foodservices in an ever-changing workplace PARTICIPANTS • Piers Zangana, Susa Comms • Angus Brydon, MD at catering specialists BM Caterers • David Crew, Global Operations ...

As Sodexo enters its 60th year, the business is sharpening its focus on what has always been at its heart: food, culinary expertise and the people behind it. Across the UK and Ireland, Sodexo’s senior chefs are coming together with ...

Aramark UK has released Feeding the Future Forces, a new white paper examining how the priorities of Generation Z are influencing the future of foodservice across the UK Armed Forces. Drawing on insight from over 200 military personnel, primarily aged ...

Sodexo and EAT have teamed up to form a new strategic partnership to advance healthier and more sustainable eating habits. As EAT’s exclusive partner from the food service industry, Sodexo will bring its global expertise to translate cutting-edge science into ...

Compass One, which brings together the specialist expertise of Compass Group UK & Ireland’s ESS, Healthcare and One Retail sectors, has introduced the ‘Future Food’ sustainability engagement programme. Developed specifically for frontline colleagues, Future Food aims to drive the knowledge ...

Daniel Clark has been appointed as Managing Director of Aramark UK’s newly established Sports & Entertainment division. Clark, previously the Global Account Director for Aramark’s Merlin Entertainments business, has successfully led foodservice operations for world-renowned attractions including LEGOLAND®, Chessington World ...

Premier League club Aston Villa has extended its long-standing partnership with Levy UK + Ireland, the sports and entertainment arm of food services business, Compass Group UK & Ireland. The 10-year contract extension builds on a collaboration between Aston Villa ...

According to the latest Contract Catering Tracker from CGA by NIQ and Bidfood, changes to employer NIC contributions which are due to rise this April could intensify cost challenges. How is the foodservice and hospitality sector preparing to meet these ...

The results of Sodexo UK and Ireland’s second annual Sustainable Food Barometer reveal UK consumers want nutritious, sustainable meals that protect the planet without compromising on taste or affordability. This says Sodexo, presents a significant opportunity for foodservice providers, manufacturers, ...