The Good Eating Company, which was founded in 1999 with the aim of bringing restaurant-quality food to corporate dining has marked its 25th anniversary with a celebration dinner held at the prestigious Wallace Collection last week, with special guest, Good ...

ISS is transforming its retail food services for workplaces with the launch of two new brands – ‘The Place’ and ‘The Whole Grain’. Both brands have been developed in response to the changing needs and demands on workplaces. ISS gathered ...

Sodexo UK & Ireland has been shortlisted in seven categories across three prestigious, national awards for sustainability excellence this autumn. This recognition reflects Sodexo’s purposeful approach to delivering its food, hospitality and FM services, ensuring its growth and operations are ...

Office food delivery specialist Just Eat for Business has unveiled its 2024 half year food trends report, which shows a significant rise in desk orders to a continued trend towards healthier lunchtime food options. The report finds that office workers ...

Compass Group UK & Ireland’s defence and government services brand, ESS, has appointed Kris Nicholson to the role of Business Director. Nicholson joins the company’s leadership team following an impressive 34-year career in the Royal Navy where he served as a ...

Sodexo UK & Ireland has been named in the GREAT British Employers of Veterans Top 50 list for 2024, which is compiled by the organisers of the Ex-forces in Business Awards. The list, in its second year, was created to ...

Sodexo has published its 2024 Social Impact Report, providing a detailed account of the positive impact created throughout the company’s three-year social value strategy. This strategy, which was initiated in 2021 with the launch of its latest Social Impact Pledge, ...

Sodexo has been awarded a catering services contract at Oasis Restore, the UK’s first purpose-built Secure School. The food services provider has been a a trusted school meals partner of Oasis Community Learning for over 13 years, currently serving breakfast, ...

Facilities Managers can work together with their foodservice partners to help solve the food waste problem and lower their carbon footprint, finds Sara Bean Whether reviewing the carbon management of buildings or improving recycling and waste management, an increasingly important ...

The food and support services business has announced double-digit organic revenue growth across all regions in its half year trading results for the six months ended 31 March 2024. The group reports a strong underlying operating profit growth of 18.7% ...