Sodexo UK and Ireland has published a nutrition report revealing the collaborative approach between its dietitians, nutritionists, chefs and supply chain, as the recipe for success in developing nutritious, tasty meals that promote healthier lives every day. The report, which ...

In its second year of reporting, Compass Group UK & Ireland it has recorded a further reduction in salt, fat and saturated fat, in thousands of recipes – alongside procuring and serving more vegetables. The food and support services 50,000 ...