Five major shifts are redefining how UK employees eat, break and experience food and wellbeing at work according to Compass Group UK & Ireland’s latest Eating at Work report. Drawing on insights from Compass Group’s global research study, developed in ...

The Good Eating Company, which was founded in 1999 with the aim of bringing restaurant-quality food to corporate dining has marked its 25th anniversary with a celebration dinner held at the prestigious Wallace Collection last week, with special guest, Good ...