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FM Clinic

Skills shortage: Protecting the wellbeing and performance of staff

The Open University’s Business Barometer 2022, published in partnership with the British Chambers of Commerce, has found that 78 per cent of UK organisations are seeing reduced output, profitability or growth as a result of skills shortages. Three-quarters (72 per ...

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Navigating the impact of inflation in the foodservice industry

The latest CGA Prestige Foodservice Price Index reveals that year-on-year inflation in the foodservice sector hit 13.6 per cent in March 2022 and prices are unlikely to fall for the foreseeable future. Faced with soaring food and energy prices and ...

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Meeting net zero

Approximately 70 per cent of the UK’s non-residential building stock was constructed before the year 2000. According to the Green Building Council, if the UK’s 2050 net zero targets are to be met, improved energy efficiency and reductions in embodied ...

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Tackling the rising cost of energy

With the rising cost of energy how are FMs managing the extra costs required in running buildings? Is the energy crisis encouraging organisations to invest more in renewables to supplement their energy needs as well as address carbon reduction? Do ...

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Reflecting societal changes in workplace and public washrooms

A report by the BCO(i) into the future of the workplace post-pandemic suggested that workplaces need to do more to reflect societal changes. The report predicted the replacement of gendered communal toilets with pod-based WCs that feature touchless doors, taps ...

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Security technology tips

According to a Mintel report*, the adoption of newer interoperable security technology has accelerated during the pandemic. Which technologies do you predict will have the greatest benefits for the security of premises, be they offices, retail, manufacturing or health care? ...

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Catering for a hybrid workforce

The CGA’s 2021 Contract Caterer Tracker(i) showed a 36 per cent drop in third-quarter sales of food and beverages at work compared to pre-COVID. As contract catering continues to suffer from a reduced footfall in workplaces, how can caterers and ...

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Facilities management in 2022

Following another year of disruption due to COVID, what do you think will be the most pressing challenges for facilities management in 2022? Given the changes to the way we work following the pandemic, which is having huge repercussions for ...

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Reducing carbon emissions through circular economy

The circular economy is to play a critical role in helping to cut carbon emissions. By recycling existing materials the highly energy-intensive production of new raw materials is reduced, accelerating the movement to net zero carbon emissions. What new technologies ...

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COP26: How can the FM sector help tackle global warming?

The COP26 summit, which takes place in Glasgow next month [November] hopes to secure agreements to meet 2030 emissions reductions targets that align with reaching net zero by the middle of the century. With 21-22 per cent of the UK’s ...

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