Kate Hilton, a registered dietitian, joins Sodexo UK & Ireland in a new transformative role that will shape the company’s nutrition strategy across its Government and Energy & Resources business. As Nutrition and Wellbeing Manager, Hilton will lead the management and development ...

Dr. Sally Bloomfield, Chairperson of the International Scientific Forum on Home Hygiene, and Scientific Consultant partnering with SC Johnson Professional to promote hand hygiene, on the new WHO guidelines On 15 October 2025, the World Health Organization and UNICEF launched ...

A new white paper from Elior at Work, the regional B&I catering brand of Elior UK, sets out a fresh vision for the future of workplace catering. Reimagining Workplace Catering: A New Vision for Health, Wellbeing and Sustainability brings together ...

With Awaab’s Law now having come into effect for social landlords in England, Vent-Axia is urging landlords to take proactive steps to improve poor indoor air quality (IAQ), and tackle damp and mould. Introduced following the tragic death of two-year-old ...

The British Occupational Hygiene Society (BOHS), Britain’s Chartered professional and scientific body dedicated to workplace health protection, has expressed its scepticism about the value and impact of the long-awaited Keep Britain Working Final Report, published today. The Keep Britain Working ...

As workplace stress continues to rise, British workers want their employers to do more to boost their physical and mental wellbeing, according to new data from international recruitment firm, Robert Half. The firm’s latest Salary Guide – which reveals skills ...

Jason Instrell, Industry Lead at SFG20, the industry standard for building maintenance, shares his insights on growing concerns around black mould in rental properties and guidance for landlords and tenants on how to manage mould growth.  Damp is often caused ...

BM Caterers has launched Atelier Wellness – the industry’s first dedicated programme inspired by the WELL standards – designed to bring health-driven foodservice to workplaces across the UK – including those without on-site kitchens. Building on the principles of the ...

The International WELL Building Institute (IWBI) has released the second edition of its landmark report, ‘Investing in Health Pays Back: The Business Case for Healthy Buildings and Healthy Organizations’, offering a singular resource that brings together the largest collection of ...

JLL’s 2025 Global Consumer Experience Survey reveals how shifting spatial experience preferences are poised to reshape the built environment. The global survey of 12,000 consumers across 19 markets and 64 cities uncovers that while consumers are increasingly drawn to AI-enabled ...