The creation of the first British Standard for health and wellbeing in buildings has been welcomed by the Building Engineering Services Association (BESA). BS40102 (part one) gives recommendations for measuring, monitoring, and reporting indoor environmental quality (IEQ) in all types ...
Read More »Research findings ask is working from home harming our health?
According to new research from global food services firm, Compass Group and global market intelligence agency Mintel, UK employees who work from home are more likely to eat indulgent foods, snack between meals, and work longer hours than their workplace-based colleagues. ...
Read More »What do employees really want from the office?
A recent study into workplace trends found that 28% of UK workers are asking for greater workplace mental health and wellbeing support from employers[1]. This is at a time when nine out of ten businesses are reporting struggles to retain ...
Read More »New report uncovers a hidden crisis in women’s workplace health
A ground-breaking report, Uncovering the UK’s Hidden Crisis in Women’s Workplace Health has highlighted the urgent need for measures to protect women from getting ill because of work. Published by the British Occupational Hygiene Society (BOHS), a Scientific Charity and ...
Read More »Smart Soda UK’s high-end healthy hydration solution brings sustainability benefits to No1 Soho Place
“The bridge tower perfectly delivers on the brief to dispense a range of low- and no-sugar drinks, while at the same time eradicating plastic waste and reducing the client’s carbon footprint.” With healthy hydration and sustainability as part of the ...
Read More »Improving end-of-trip facilities to support more sustainable forms of travel
A report produced by Remit Consulting and published by the BCO found that putting active commuting at the heart of ESG policies can increase health and wellbeing and help companies cut carbon emissions. But how much enthusiasm is being shown ...
Read More »Lexington Catering partners with The Gut Stuff
Lexington Catering is the first caterer to partner with The Gut Stuff to create food choices that are good for the gut and to help educate customers on the importance of choosing food that positively supports their gut health. The ...
Read More »Raft of new benefits for Portico employees
The guest services specialist has unveiled the first phase of its enhanced employee benefits scheme, designed to reward success and place the wellbeing and satisfaction of team members at the heart of its business. Portico will roll out the improved benefits ...
Read More »BackHug launches first Robot Back Therapist for workers
BackHug launched into the UK market this month with a global health-tech first. UK businesses will now be able to subscribe to a ‘robot back therapist’ that users can control via their smartphone and comes with new proprietary ‘Spinemap’ back ...
Read More »Churchill becomes a member of the IPS
Churchill Group has joined the Infection Prevention Society (IPS) as a corporate member. The IPS is an independent charity with 2,000 members that informs, promotes and sustains evidence-based infection prevention policy and practice to create a health and care system ...
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