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Catering & Vending

Selecta UK Ltd announces UK roll out of new Express HUB MicroMarket for the workplace

Selecta UK LTD (“Selecta UK”), a group company of Selecta AG, a European leader in unattended self-serve coffee and convenience food, has announced the UK roll out of its Express Hub MicroMarket for the workplace. The Express HUB has been ...

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Getting ready for the ‘Gig Workers’

By: Stephanie Hamilton, managing director, ISS Food & Hospitality Generation Z refers to those born in the late 90’s and ‘noughties’. They are the ‘swipe, don’t type’ technology users, they find the 3D screens in the film ‘Minority Report’ dated ...

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The future of vending

Vending machines are becoming more and more common in every environment. In this article FMJ talks to industry experts and looks at the rest of the media to find out where this technology might be going in the future Once ...

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A catering experience to remember

Facilities Management is a competitive sector, particularly when it comes to food where contract caterers are having to compete with the shops, restaurants and cafes, on the high-street. Here Mike Sunley, CEO at Lexington, talks food trends, customer experience, innovation and the ...

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Cashless is priceless

It used to be that not carrying cash was the preserve of royalty and the perpetually hard up. Now it’s the norm for over 50 per cent of us, according to recent research. Sales director for Crane Merchandising Systems, Mike ...

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HydroPower

A lack of water leads to lack of awareness, problems with concentration and poor short-term memory. But ask anyone what they reach for when they need a boost, and coffee, tea and fizzy drinks will probably top the list. How ...

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Vend of the day

Vending machines have become ubiquitous with workplaces, universities, hospitals, just about anywhere groups of people get together. But with the modern obsession with the green agenda,healthy eating and wellbeing FMJ looks to find out how Vending machines are changing to ...

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