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Fresh thinking

When Vodafone set out to improve employee wellbeing, a key challenge was to ‘nudge’ people into healthier eating habits. Sara Bean finds out how it’s done Just over three years ago the communications company Vodafone introduced a new employee campaign, ...

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ISS consolidates its catering operations under ISS Food Services

ISS has announced all of its current catering operations are to be combined to create a new operating platform called ISS Food Services, which will have an annual turnover of £250 million. By bringing the company’s food service streams together, ...

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Levy UK partners with Goodwood

Sports, leisure and hospitality company, Levy Restaurants UK, has secured a five-year catering contract with Goodwood, the 12,000-acre estate in West Sussex famous for its motorsport and horse-racing events. The partnership will see Levy UK collaborate with Goodwood to provide catering ...

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Wilson Vale adds Kent College Pembury to its portfolio

Wilson Vale has won a catering contract with Kent College Pembury, an independent day, boarding, nursery and preparatory school for girls in Pembury, Kent. The independent caterers commenced the three-year deal worth £750K in annual turnover on 8 January, taking over from ...

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BaxterStorey crowned Sustainable Business of the Year

Catering business, BaxterStorey, has been named Sustainable Business of the Year at the edie 2018 Sustainability Leaders Awards. Up against eight other businesses, including Adnams, IKEA, The Coal Authority and Timberland, BaxterStorey’s sustainability initiatives and programmes were praised by the judges ...

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Royal Marsden awards Capital City College Training apprenticeships contract

Royal Marsden Hospital NHS Foundation Trust has awarded one of its biggest ever apprenticeships contracts to Capital City College Training, the specialist training arm of the Capital City College Group. Initially scheduled to run for two years, Capital City College ...

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Elior UK CEO takes up chair of Women of the Year

Catherine Roe, Chief Executive of Elior UK, has taken up the post of Chair of the Management Committee for Women of the Year. She will be joined at the helm by the newly appointed President, Julie Etchingham; the ITV news ...

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Norse catering appoints operations director

Andrew Lipscomb has been appointed Operations Director of Norse’s £23+ million catering division. The role will see Lipscomb responsible for directing Norse’s catering teams in Schools, Care Homes and Commercial clients. Prior to joining Norse, Lipscomb, a qualified chef, spent seven ...

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Multiple contract wins for Norse

Norse has announced a number of contract wins across its grounds, cleaning and catering divisions. Norse’s Grounds Division has retained its playing field maintenance contract for Transforming Education in Norfolk, (Ten Group), a federation of educational institutions in the county ...

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Sodexo acquires majority stake in French start-up FoodChéri

Sodexo, in line with its strategy to continually adapt its offers to meet emerging consumer trends and reinvent the customer experience, has taken a majority stake in French start-up FoodChéri, a Food-Tech pioneer. Sodexo’s investment enables FoodChéri to consolidate its strategic positioning ...

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