Front of House providers explain to FMJ how reception and guest services have evolved to support fluctuating occupancy levels while helping to create a sense of community in the workplace According to research by Moneypenny, 82 per cent of FMs ...

It’s a sense of community that breeds success in recruiting and retaining hospitality staff, says Claire Huish MCIPD, Colleague Services Manager, Bennett Hay The great resignation – ‘hospitality worker shortfall’ – ‘agile working’ and even ‘get back to the office’. ...

Landsec’s new HQ office takes a multi-pronged approach to promoting staff wellbeing, from facilitating active working to providing healthy food that people want to eat When property company Landsec relocated its head office to one of its best-known developments, Cardinal ...