Fuelling Minds Catering Management Ltd is a bespoke contract catering company specialising in workplace and independent school catering services. Founder, David Anderson, who left his role as Managing Director (South) for Wilson Vale to establish the business recently announced the ...

Catering company, Levy UK + Ireland, has extended its long-term partnership with conference and events venue, The QEII Centre, for a further 10 years. Levy UK + Ireland has provided catering services at The QEII Centre for almost 40 years ...

Education caterer, Chartwells Universities, has been appointed by the University of Kent for the provision of catering services at its Canterbury campus commencing 1 June 2025. The contract award follows a competitive tender process, bringing investment that will help modernise ...

Company of Cooks has extended its partnerships with the Royal College of Physicians (RCP) and its London event venue, RCP London Events. The three-year contact extension, valued at £10 million, will see the Company of Cooks team continuing to exclusively ...

Following a competitive tender process, Birmingham City Council has appointed Elior UK catering and hospitality services partner at its Alexander Stadium. Elior UK was selected for its proven expertise in delivering exceptional hospitality across a diverse range of venues and ...

A new joint venture (JV) partnership has been formed between Nottinghamshire County Council and Vertas Group Ltd for the delivery of deliver catering and facilities management services from September 2025 onwards. The new JV partnership, which will be known as ...

OCS Group’s B&I contract catering company, Angel Hill Food Co., has raised over $10,000 through its Groundhouse Coffee ‘Giveback Programme’, directly benefiting the Capucas Co-operative in Las Capucas, San Pedro, Copan, Honduras.   Angel Hill Food Co.’s innovative Giveback Programme ...

As the first UK caterer to achieve B Corp certification, Houston & Hawkes is marking B Corp Month this March with a series of impactful activations designed to engage teams, customers, and partners while reinforcing its commitment to purpose-driven business ...

Compass Scotland in partnership with renowned two-Michelin-starred chef, Stephen McLaughlin, has launched ‘Elevate’, its first-ever senior apprenticeship programme. Designed to identify and develop Scotland’s next generation of culinary leaders, Elevate is an 18-month training programme for sous chef level and ...

By Michael Smith Facilities Management Expert For organisations all over the country, maintaining smooth operations across multiple sites poses a daily challenge. Equipment reliability, ever-shifting regulations and sustainability targets are just a few pieces of the puzzle, with running costs ...