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Chartwells in Anglesey win

Compass Group’s provider of catering and support services to schools in the UK, Chartwells, has been awarded a five-year contract with Anglesey County Council to deliver meals to more than 9,500 pupils attending the Island’s 39 primary schools, five secondary ...

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Eurest receives stamp of approval from Royal Mail

Eurest, the workplace division of foodservice provider Compass Group UK and Ireland, has secured a contract with Royal Mail to deliver services, including catering, across nearly two thirds of its sites until 2025. The B&I company has worked with Royal ...

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Aramark awarded catering services deal at New City College

Aramark UK has signed a new five-year contract to provide catering services to New City College. Spanning nine campuses with over 20,000 students and 2,000 employees, New City College is the largest college in East London and South Essex. Aramark ...

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Sodexo launches Fooditude in Ireland

Today sees Sodexo launch London-based ‘delivered-in’ workplace catering provider, Fooditude, in Ireland and the opening of a new cloud kitchen in Dublin. Fooditude has been operating since 2005, with household name clients that include Netflix and Pinterest, and in December ...

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Elior on the menu at Lincoln City FC’s LNER Stadium

Lincoln City Football Club has appointed Elior UK as its new catering partner in a five-year deal worth £3.5 million after impressing the Club both with its outstanding track record in the stadia market and its innovative approach to food ...

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Innovative Grazing Boxes provide nutritious offer for dementia residents in care homes

Following extensive research and a successful trial in care homes last year, Caterplus – the specialist care catering arm of contract caterer Elior UK – has rolled out its highly nutritious Grazing Boxes that enable dementia residents to eat what they like, ...

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Catering for change

As offices prepare to open back up, a group of caterers explain how foodservice at work has been adapted for the post-COVID world What have been the biggest issues for caterers in preparing client’s workplace food services for reoccupation? ANTONY ...

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Lolly Snapserve set to revolutionise the staff canteen

It’s Lolly launches Lolly Snapserve -Vision-based, cashierless checkout uses AI to serve up seamless style and speedy transactions It’s Lolly, the digital EPOS and commerce specialist, is proud to debut Lolly Snapserve – its cashierless, fully-automated checkout solution. The vision-based, ...

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Hobart service division’s support ‘making a big difference’ in UK hospitals

Hobart Service are continuing to go above and beyond to support our NHS, and the ongoing handwork and dedication from the Service team has not gone unnoticed. Amid a third lockdown and at a time where UK hospitals are busier ...

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Contactless temperature-controlled food pods now available in UK

Leading the way in digital food technology, Pre Order Pods Ltd launches its heated and chilled pods – available to the UK hospitality market for the first time. Designed to be individually adjusted from 2 °C to +70 °C, the ...

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